Eight-piece knife set and grey rolling sharpener on dark slate

8-Piece Kitchen Knife Set with Rolling Sharpener – Magnetic 15°/20° Angle Block

Sale price  €279,95 Regular price €799,90
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Eight-piece knife set and grey rolling sharpener on dark slate

8-Piece Kitchen Knife Set with Rolling Sharpener – Magnetic 15°/20° Angle Block

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Sale price  €279,95 Regular price €799,90
Details

8 kitchen knives · Rolling sharpener · Magnetic 15°/20° angle block

Eight Sharp Knives, and the Tool That Keeps Them Sharp

A new knife set is wonderful for a few months, until the edges go dull. This bundle solves both halves of the problem: a complete 8-piece knife set for every job in the kitchen, plus a rolling sharpener with a magnetic angle block, so every knife in the set stays razor-sharp for years.

Eight-piece knife set laid out on a wooden board with the sharpener behind

The problem

Why good knives end up dull

Dull knives are dangerous

A blunt blade slips off tomatoes and onions instead of cutting into them. Sharp knives are easier and safer to control.

Sharpening is hard to get right

On a stone you have to hold the same angle on every stroke. Most people cannot, so the edge never gets really sharp.

Pull-through sharpeners chip blades

They are quick, but can chip and grind away a good edge, so many people stop sharpening altogether.

The eight knives standing upright next to the rolling sharpener and angle block

The bundle

Everything in one box

You get the full set of eight knives and the sharpening system made for them. Every knife in the set sharpens on the same magnetic block.

  • Rolling sharpener: a diamond disc on one end and a ceramic disc on the other, with a steel core.
  • Magnetic angle block: two angles, 15° and 20°, for Japanese and Western knives. It locks the blade, so all you do is roll.
  • 8-piece knife set: santoku, nakiri, utility, chef's, bread, filleting, steak and paring knife.
  • Gift box: the sharpener and block sit together in one presentation box, ready to give.
The eight knives laid out on dark slate, from santoku to paring knife

The knives

A knife for every job

From big chopping jobs to fine peeling work, the set covers it all with matching wooden handles and polished blades.

  • Santoku: slicing, dicing and mincing, with a dimpled blade so food sticks less.
  • Nakiri: a flat, square blade for chopping vegetables.
  • Chef's knife: the everyday all-rounder.
  • Bread knife: serrated edge for crusty loaves.
  • Filleting knife: a narrow blade for fish and meat.
  • Utility and steak knives: for smaller cutting jobs and at the table.
  • Paring knife: peeling, trimming and detail work.

How it works

Sharpen like a pro chef, without guesswork

1. Attach the knife to the magnetic holder

Lay the blade against the block. The magnet holds it firmly at the angle you chose.

2. Choose the preset angle

Use 20° for Western and supermarket knives, 15° for Japanese knives. If in doubt, use 20°.

3. Roll the sharpener along the blade

Roll the diamond side back and forth with light pressure; the weight of your hand is enough. Then use the ceramic side to polish the edge. Flip the knife and repeat.

4. Slice with ease

Enjoy cooking again with knives that glide through tomatoes, onions and meat.

A freshly sharpened knife gliding through a tomato

The result

Clean cuts, every time

A sharp edge cuts through a ripe tomato without squashing it. With the sharpener in the same box, getting that edge back takes about half a minute whenever your knives start to feel dull.

Four different kitchen knives, from a cheap knife to a Japanese blade

Safe for your knives

No more chipped or ruined blades

The magnetic holder locks each blade at the exact angle every time, so you get a clean, even edge without grinding away your steel. From a cheap supermarket knife to an expensive Japanese blade, every knife is held the same safe way.

  • Works on any straight-edge knife: chef's, santoku, paring, cleaver, fillet, hunting and pocket knives.
  • Not for serrated bread knives or scissors.

Why this sharpener

Magnetic roller vs the usual alternatives

This rolling sharpener Pull-through sharpener Cheap roller copies
Holds the blade at a fixed angle ✓ ✗ slips after a few uses
15° and 20° angle choice ✓ ✗ ✓
Diamond abrasive that lasts 1,000+ knives ✓ some wears off quickly
Strong magnets that keep their grip ✓ ✗ ✗
Gentle on expensive knives ✓ ✗ some
One-time purchase, no constant replacing ✓ some ✗
The rolling sharpener and 20 degree angle block in front of the gift box

A great gift

Ready to give

The sharpener and angle block come seated in a presentation box. It is a favourite present for Father's Day and Christmas, and a full kitchen upgrade for anyone moving into a new home.

Questions people ask

Which knives are in the set?

Santoku, nakiri, utility, chef's, bread, filleting, steak and paring knife: eight in total.

Will the sharpener work on my other knives too?

Yes, on any straight-edge knife: chef's, santoku, paring, cleaver, fillet, hunting and pocket knives. It is not for serrated bread knives or scissors.

Which angle do I use?

20° for Western and supermarket knives, 15° for Japanese knives. If unsure, use 20°.

How much pressure?

Light. The weight of your hand is enough. Pushing harder does not sharpen faster, it only wears the disc.

How long does the diamond disc last?

More than 1,000 knives in a home kitchen.

Will it scratch my knives?

No. The blade rests on the magnetic block and only the edge touches the abrasive.

Specifications

  • Sharpener: rolling sharpener, diamond disc on one end and ceramic disc on the other, steel core
  • Angle block: magnetic, 15° and 20°
  • Knives: 8 pieces: santoku, nakiri, utility, chef's, bread, filleting, steak, paring
  • Handles: wooden handles with metal end caps

What's in the box

  • 1 × rolling sharpener
  • 1 × magnetic angle block (15°/20°)
  • 8 × kitchen knives
  • 1 × gift box for the sharpener and block

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