Complete Rolling Knife Sharpening Set with Stand and Leather Strop

Rolling knife sharpening kit in hard wood finish with its stand, discs and strop

Rolling Knife Sharpener Kit – 4-Angle Magnetic Block, Extra Discs, Strop & Stand

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€159,95 €539,90

Rolling sharpener · 4-angle magnetic block · Strop · Stand

The Complete Rolling Knife Sharpening Kit

Blunt knives squash tomatoes and slip on onions, and freehand whetstones take years to master. This kit gives you everything to get knives properly sharp at home and keep them that way: a rolling sharpener with a diamond and a ceramic disc, a magnetic block with four angles, two extra discs, a leather strop, a cloth and a stand that keeps it all together on the counter.

Rolling knife sharpening kit in hard wood finish with its stand, discs and strop

Sound familiar?

Why most knives in the drawer are blunt

The tomato test

A blunt knife squashes a tomato instead of slicing it, and slips on onion skin, which is when cuts happen.

Sharpeners that ruin blades

Many cheap sharpeners grind the edge unevenly or chip it, so good knives get worse, not better.

Holding the angle by hand

A whetstone works, but keeping the blade at the same angle stroke after stroke takes a lot of practice.

All parts of the kit laid out: stand, discs, angle block, roller, strop and cloth

Everything in the box

Eight parts, one box

The kit is built around the rolling sharpener and adds everything you need to go from blunt to a polished, very sharp edge.

Rolling sharpener: diamond disc on one end, ceramic on the other, steel core.
Magnetic angle block: four angles, 10°, 15°, 20° and 25°, for every knife type. It locks the blade so all you do is roll.
1000 grit honing disc: a spare disc, so you are never waiting on a replacement.
Ultrafine 3000 grit finishing disc: the mirror-polish pass after the diamond disc.
Leather strop: the last pass that turns sharp into really sharp.
Microfibre cloth: wipe the blade down after every pass.
Display stand: holds the sharpener, the block and both spare discs.
Gift box: everything seated in one presentation box.

How it works

Sharp in a few simple steps

1. Attach the knife to the magnetic block

Pick the angle side that suits your knife and lay the blade against it. The magnets hold it firmly in place.

2. Roll the sharpener along the blade

Roll back and forth with light pressure; the weight of your hand is enough. The diamond disc does the sharpening, then turn the roller round and polish with the ceramic side.

3. Finish with the fine disc and strop

For an even finer edge, click in the 3000 grit disc for a mirror polish, then give the blade a last pass on the leather strop and wipe it with the cloth.

4. Slice with ease

Most knives are done in about a minute, ready for tomatoes, onions and everything else.

Kit parts in hard wood finish laid out on white

Black kit with display stand, discs and strop in front of the gift box

Safe for your knives

The angle is set, so the edge stays even

Ever had a sharpener that chipped or ruined a good knife? The magnetic block locks your blade at the exact same angle every time, so you get a clean, even edge without grinding away more steel than needed.

That makes it suitable for everything from an everyday supermarket knife to a good Japanese blade.

20°: for Western and most everyday kitchen knives.
15°: for Japanese knives with a finer edge.
10° and 25°: extra angles for other knife types.
Not sure? Use 20°.

Different kitchen knives: paring, utility, chef's and Japanese knife

Works on your knives

For almost every straight-edge knife

Chef's knives, santoku, paring knives, cleavers, filleting, hunting and pocket knives: if the edge is straight, you can sharpen it.

It is not made for serrated bread knives or scissors.

Why a rolling sharpener

Rolling sharpener vs the usual alternatives

	This kit	Pull-through sharpener	Cheap knock-off roller
Several fixed angles to choose from	✓	one fixed angle	often slips
Diamond sharpening disc	✓	low-quality stones	coating wears off
Strong magnets that hold the blade	✓	✗	lose grip
Fine polishing disc and leather strop	✓	✗	✗
Easy to use without practice	✓	difficult	✓
Gentle on good knives	✓	✗	✗

Three finishes

Choose the look for your kitchen

Hard Wood

Warm wood-look roller, block and stand.

Gun Metal Grey

Light grey roller and block with a white stand.

Black

All-black roller, block and stand.

Hard wood kit seen from above in the box

Gun metal grey kit seen from above in the box

Good to know

Using it well

Light pressure

The weight of your hand is enough. Pushing harder does not sharpen faster, it only wears the disc.

Long-lasting disc

The diamond disc lasts for 1,000+ knives in a home kitchen, and discs simply click in and out.

A gift that gets used

A popular present for Father's Day, Christmas and anyone who loves to cook. Everything arrives in a gift box.

Questions people ask

Will it work on my knives?

Yes, on any straight-edge knife: chef's, santoku, paring, cleaver, fillet, hunting and pocket knives. Not on serrated bread knives or scissors.

Which angle should I use?

20° for Western and supermarket knives, 15° for Japanese knives. If you are unsure, choose 20°.

How much pressure do I need?

Very little. Let the weight of your hand do the work.

How long does the diamond disc last?

More than 1,000 knives in a home kitchen.

What is the difference with the plain rolling sharpener?

The plain sharpener is the roller and a two-angle magnetic block. This kit has a four-angle block and adds a 1000 grit and a 3000 grit disc, the leather strop, a cloth and a display stand.