Designed for daily commutes and workday routines, this 1500 ml insulated container keeps ingredients separated while maintaining consistent temperatures from morning until noon. The exterior utilizes impact-resistant polypropylene, while the interior relies on food-grade 304 stainless steel to prevent flavor cross-contamination and resist rust. Its rectangular profile measures 27.4 × 20 × 7.3 cm, allowing it to slide neatly into standard laptop sleeves and office lockers.
Storage Configuration & Dimensions
| Materials | 304 stainless steel PP outer shell |
| Overall size (L × W × H) | 27,4 × 20 × 7,3 cm |
| Capacity | 1 500 ml |
| Inner tray (all variants) | 26 × 18,5 × 4 cm |
| Compartment options | 3 compartments w/ soup bowl • 4 compartments w/ soup bowl • 4 compartments • 5 compartments |
| Sealing & Use | Snap-on lid, removable steel insert, easy cleaning |
- Choose 3/4 compartments with soup bowl for saucy/soupy dishes, otherwise 4/5 compartments for varied portioning.
- Do not fill to the brim when transporting to avoid spills.
- Hand wash recommended to preserve seals and lid; steel insert is dishwasher safe (top rack).
Slight measurement deviations (±1–2 cm) may occur due to manual measurement. Color may vary slightly due to lighting/screen settings.
A slight factory/plastic odor may be present upon first opening (common with new PP products). It is harmless and will disappear quickly.
Thermal Retention & Daily Utility
Engineered with multi-layer insulation, this meal carrier minimizes heat exchange to keep prepared dishes at ideal serving temperatures during extended shifts, campus classes, or weekend outings. Selecting between divided separators or dedicated liquid vessels allows users to pack entire meals without mixing textures or sauces. The secure snap-fit closure prevents accidental unsealing inside bags, providing confidence during transit.
Maintenance & Initialization Steps
Although the stainless steel basin tolerates top-rack dishwasher cycles, manual cleaning preserves the rubber gaskets and prolongs the locking mechanism's function. Units typically require short-term ventilation to eliminate residual production scents associated with newly molded plastics. Before first use, follow these preparation guidelines:- Prioritize compartment arrangements that match your typical meal composition, pairing broth-compatible bowls with wet preparations and dry sections for grains or proteins.
- Maintain a small empty gap near the rim when packing dense or liquid-heavy items to accommodate expansion and seal securely.
- Rinse all detachable pieces under warm running water, applying a neutral dishwashing detergent to remove surface residues.
- Set components flat in a well-ventilated area for twenty-four to forty-eight hours until moisture fully evaporates.
- If odors persist, sanitize with a diluted baking soda mixture (one tablespoon per 500 ml water), rinse thoroughly, and ventilate once more.
The combination of structural durability, temperature stabilization, and adaptable partition layouts delivers a practical alternative to disposable takeout packaging for routine meal management.